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DOI:
https://doi.org/10.20546/ijcrbp.2023.1002.001
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Main determinants of the fruits consumed by diabetic patients managed at the Antidiabetic Center of Abidjan (Côte d’Ivoire)
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DOI:
https://doi.org/10.20546/ijcrbp.2023.1002.002
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Types of mushrooms and their bioactive constituents used in the treatment of cancer: A review
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DOI:
https://doi.org/10.20546/ijcrbp.2023.1002.003
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